Individual Chicken Potpies

Individual Chicken Potpies

Individual Chicken Potpies


1 hour

Details
  • Servings:   4
  • Calories:   757
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 8-ounce bag frozen mixed vegetables
  • 2 refrigerated piecrusts (such as Pillsbury)
  • 1 10 3/4-ounce can cream of chicken soup
  • 1/2 cup milk
  • 2 cups chopped cooked chicken or turkey
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon black pepper
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