Whisky Seville Marmalade Souffle
If you want to add more Mediterranean recipes to your recipe box, Whisky Seville Marmalade Souffle
French Onion Soup with Comté
Ingredients
- 4 tablespoons (½ stick) unsalted butter or duck fat
- 6 large onions (about 5 lb.), thinly sliced
- 2 large shallots, finely chopped
- 2 garlic cloves, finely chopped
- Kosher salt and freshly ground black pepper
- ½ cup dry vermouth or dry white wine
- 1 tablespoon white wine vinegar
- 4 sprigs flat-leaf parsley
- 2 sprigs thyme
- 1 bay leaf
- 8 cups low-sodium chicken or vegetable broth
- 8 slices ¼"-thick slices country-style bread, toasted
- 8 ounces sliced Comté cheese or Gruyère
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