Minty Chickpea Salad With Couscous

Minty Chickpea Salad With Couscous

Minty Chickpea Salad With Couscous


15 minutes

Details
  • Servings:   4
  • Calories:   622
  • Protein:   23g
  •  
  • Fiber:   16g
  • Sugar:   13g
  • Carb Total:   80g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • middle eastern
Ingredients
  • 1 10-ounce box couscous
  • 1 15.5-ounce can chickpeas, drained and rinsed
  • 2 teaspoons grated orange zest
  • 2 tablespoons extra-virgin olive oil
  • kosher salt and pepper
  • 2 pounds beefsteak tomatoes, cut into wedges
  • 1/2 small sweet onion, thinly sliced
  • 1/4 cup fresh mint, torn
  • 1/4 cup (2 ounces) roasted almonds, roughly chopped
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