Cajun T Bone Steak

Cajun T-Bone Steak

Cajun T-Bone Steak

By Food Network
1 hour

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Details
  • Servings:   2
  • Calories:   544
  • Protein:   58g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   3g
  • Saturated:   20g
  • Fat Total:   50g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 teaspoons garlic powder
  • 2 teaspoons paprika
  • 2 teaspoons kosher salt
  • 2 teaspoons freshly ground black pepper
  • 1/4 teaspoon cayenne pepper
  • One 1- to 1 1/2-inch-thick T-bone steak (1 to 1 1/2 pounds)
  • Vegetable oil, for the grill
Instructions

Cajun T-Bone Steak serves 2 original recipe by Food Network.

View original preparation instructions

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