Ingredients
- 1 cup bulgur
- 2 medium zucchini ; chopped
- 2 cups cherry tomatoes ; cut in half
- 1/4 cup onion ; thinly sliced
- 3/4 cup parsley ; chopped
- 3/4 cup cilantro ; chopped
- 1/2 cup mint ; chopped
- 1 1/2 tablespoons balsamic vinegar
- 2 tablespoons olive oil
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