Huevos Rancheros

Huevos Rancheros

Huevos Rancheros


40 minutes

Details
  • Servings:   4
  • Calories:   389
  • Protein:   19g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 3 Tablespoons Olive Oil, Divided
  • ½ whole Yellow Onion, Chopped
  • ½ whole Red Bell Pepper, chopped
  • ½ whole Green Bell Pepper, Chopped
  • 1 clove Garlic, Minced
  • ½ teaspoons Kosher Salt
  • ¼ teaspoons Cumin
  • ¼ teaspoons Ground Black Pepper
  • ¼ teaspoons Dried Oregano
  • ⅛ teaspoons Cayenne Pepper
  • 1-½ cup Tomatoes And Their Juices, Chopped (or Diced Canned Tomatoes)
  • ½ cups Chicken Stock
  • 1 Tablespoon Jalapeño Peppers, Finely Chopped (or Ortega Chiles, For Milder Heat)
  • 2 Tablespoons Fresh Cilantro, Finely Chopped
  • 8 whole Corn Tortillas
  • 8 whole Large Eggs
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