Gluten Free Tuesday: Mozzarella Sticks Recipe

Gluten-Free Tuesday: Mozzarella Sticks Recipe

Gluten-Free Tuesday: Mozzarella Sticks Recipe


20 minutes

Details
  • Servings:   24
  • Calories:   106
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 4 ounces (1 cup) white rice flour
  • 1 teaspoon dried basil
  • 1/4 teaspoon salt
  • Pinch (little less than 1/8 teaspoon) granulated garlic
  • Pinch freshly ground black pepper
  • 2 large eggs, beaten
  • 5 ounces (1 cup) dried gluten-free bread crumbs
  • 12 pieces string cheese, cold and unwrapped
  • Vegetable Oil
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