Gingerbread Slice and Bake Cookies

Gingerbread Slice-and-Bake Cookies

Gingerbread Slice-and-Bake Cookies


4 hours

Details
  • Servings:   66
  • Calories:   69
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   8g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 3 3/4 cups all-purpose flour, plus more for dusting
  • 1 tablespoon ground ginger
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground cloves
  • 1 stick unsalted butter, melted and cooled
  • 2/3 cup packed light brown sugar
  • 3/4 cup molasses
  • 1 large egg
  • 1 1/3 cups chopped glacé cherries
  • 2/3 cup chopped candied orange peel
  • 1/2 cup chopped crystallized ginger
  • Red sanding sugar, for rolling
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