Georgian Cilantro Sauce
Details
- Servings: 16
- Diet: Low-Carb, Low-Sodium
- Meal: snack
- Dish: condiments and sauces
Cuisine
- middle eastern
- mediterranean
Ingredients
- 2 tbsp. apricot preserves
- 4 cloves garlic, crushed and peeled
- 2 scallions, trimmed and chopped
- 1 1⁄2 cups fresh cilantro
- 1⁄2 cup fresh basil leaves
- 1⁄2 cup fresh dill
- 1⁄2 cup fresh parsley
- 1⁄2 cup fresh tarragon leaves
- 1⁄2 cup shelled walnuts
- 1⁄4 cup fresh lemon juice
- 1 cup walnut oil
- Pinch cayenne
- Salt and freshly ground black pepper
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