Chicken Tot Pies
Ingredients
- 2 tablespoons olive oil, divided
- 1 1/2 pounds skinless, boneless chicken breasts, cut into bite-sized pieces
- 2 1/2 cups chopped celery
- 1 1/2 cups chopped carrot
- 1 cup chopped onion
- 3 cloves garlic, minced
- 1 (32 fluid ounce) container chicken stock
- 2 tablespoons butter
- 2 tablespoons whipping cream
- 1 teaspoon dried thyme
- 3/4 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 1 cup instant mashed potato flakes
- 1/2 cup chopped fresh Italian parsley
- 1 1/2 pounds frozen bite-sized potato nuggets (such as Ore-Ida® Tater Tots®)
- 1/4 cup olive oil
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