Dairy Free Spring Frittata
Ingredients
- 1 pound new or baby potatoes, scrubbed and quartered into bite-size pieces
- 2 tablespoon olive oil, enough to coat pan and more as needed
- 1/2 teaspoon salt, more to taste
- 1/4 teaspoon freshly ground black pepper, more to taste
- 1/2 pound asparagus, stalks trimmed and cut in to 2” pieces
- 1 cup peas, fresh or frozen
- 1/2 cup scallions cut into larger, 2” pieces
- 12 large eggs
- 1/4 cup Planet Oat Unsweetened Original Oatmilk
- Sliced scallions, chopped parsley and small dill sprigs, for garnish
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