Croque Madame Breakfast Casserole recipes
Ingredients
- 3 tablespoons all-purpose flour
- 3 tablespoons unsalted butter
- 2 cups whole milk (yes, 2% is fine too)
- ¼ teaspoon salt
- ⅛ teaspoon pepper
- ¼ teaspoon ground nutmeg
- 2 to 3 tablespoon Dijon mustard
- 5 to 6 cups French bread cut into ½-inch pieces (about ½ a loaf)
- 6 ounces Cabot White Oak Cheddar, shredded and divided (or swiss cheese)
- 4 ounces thinly sliced black forest ham, cut into bite sized pieces
- 4 to 6 eggs
Instructions
Croque Madame Breakfast Casserole recipes serves 5 original recipe by breadboozebacon.com.
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