Ingredients
- 1/2 cup corn oil
- 10 Anaheim chile peppers, diced
- 10 poblano chile peppers, diced
- 6 jalapenos, diced
- 3 yellow onions, diced
- 1/4 cup kosher salt
- 1/4 cup freshly ground black pepper
- 10 tomatillos, husks removed
- 1 1/2 cups cornstarch
- 6 tablespoons green hot sauce, such as Tabasco
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