Turkey Mole

Turkey Mole

Turkey Mole


28 minutes

Details
  • Servings:   8
  • Calories:   204
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   12g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 cups of leftover cooked turkey, shredded
  • 2 tablespoons oil, not olive oil, maybe corn
  • 3 cups turkey broth
  • 1 medium onion, chopped
  • 1 (14 1/2 ounce) can whole tomatoes, drained
  • 1⁄4 cup peanut butter
  • 1⁄4 cup of baking chocolate chips
  • 2 tablespoons sugar
  • 1 1⁄2 tablespoons chili powder
  • 1⁄4 teaspoon ground cinnamon
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