Cucumber Tabbouleh
Ingredients
- 1 cup bulgur
- 1.6666699647903 cups boiling water
- 0.33333298563957 cup olive oil
- 0.33333298563957 cup lemon juice
- 1 cup chopped green onions
- 1 cup chopped fresh parsley
- 0.25 cup chopped fresh mint
- 3 tomatoes, chopped
- 1 cucumber - peeled, seeded and chopped
- 1 teaspoon salt
- ground black pepper to taste
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