Mexican Sliced Spiced Pork Soft Tacos with Texas Oven Fries

Mexican Sliced Spiced Pork Soft Tacos with Texas Oven Fries

Mexican Sliced Spiced Pork Soft Tacos with Texas Oven Fries


Serves 4

Details
  • Servings:   4
  • Calories:   1339
  • Protein:   80g
  •  
  • Fiber:   15g
  • Sugar:   14g
  • Carb Total:   144g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   46g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 4 large russet potatoes, scrubbed and dried
  • 4 to 5 tablespoons extra-virgin olive oil, divided
  • Salt and pepper
  • 1 tablespoon chipotle chili powder
  • 1/2 cup pumpkin seeds
  • 1 tablespoon ground cumin
  • 1 tablespoon gound coriander
  • 2 pork tenderloins, trimmed
  • 1 onion, chopped
  • 2 cloves garlic, grated or chopped
  • 1 jalapeno pepper, seeded and chopped
  • 12 tomatillos, peeled and chopped
  • 1 lime, zested and juiced
  • 2 to 3 tablespoons finely chopped cilantro leaves
  • 1/4 red cabbage, shredded
  • 1 small red onion, quartered and thinly sliced
  • 12 (6 inch) soft flour tortillas
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