Quail Eggs Crostini recipes

Quail Eggs Crostini recipes

Quail Eggs Crostini recipes

By cookingglory.com
20 minutes

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Details
  • Servings:   10
  • Calories:   139
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • ½ crusty French or Italian loaf, cut into slices
  • 10 quail eggs
  • 3oz (85g) mozzarella cheese, shredded
  • 10 slices prosciutto
  • freshly ground pepper
  • 2 tbsp olive oil
  • fresh basil
  • 5 or more cherry tomatoes
  • 1-2 jalapeno, remove seeds and slice
Instructions

Quail Eggs Crostini recipes serves 10 original recipe by cookingglory.com.

View original preparation instructions

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