Peas with Pearl Onions Pancetta

Peas with Pearl Onions & Pancetta

Peas with Pearl Onions & Pancetta

By EatingWell
20 minutes

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Details
  • Servings:   12
  • Calories:   139
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 4 ounces pancetta, diced
  • 2 tablespoons butter
  • 4 cloves garlic, minced
  • 2 (16 ounce) bags frozen peas
  • 1 (15 ounce) bag frozen pearl onions
  • ½ teaspoon salt
  • ¼ teaspoon ground pepper
Instructions

Peas with Pearl Onions & Pancetta serves 12 original recipe by EatingWell.

View original preparation instructions

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