Panisse Recipe

Panisse Recipe

Panisse Recipe

By David Lebovitz
2 hours 45 minutes

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Details
  • Servings:   6
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Comments
Ingredients
  • 1 quart (1l) water
  • 2 teaspoons olive oil
  • 3/4 teaspoon coarse salt
  • 2 1/4 cups (285g) chickpea flour
  • Olive oil, for frying
  • Coarse salt and freshly-cracked pepper, for serving
Instructions

Panisse Recipe serves 6 original recipe by David Lebovitz.

View original preparation instructions

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