Chilled Fennel Soup With Orange Zest
The recipe Chilled Fennel Soup With Orange Zest can be made in around 45 minutes. This main course
Chilled Tomato Soup Gazpacho Style
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: soup
Cuisine
- south american
Ingredients
- 1 dried ancho chile, stemmed and seeded
- 1 1⁄2 cups crustless, cubed day-old country white bread
- 2 – 3 cloves garlic, peeled
- Salt
- 5 lb. best available vine-ripened red tomatoes, halved
- 1⁄3 cup extra-virgin olive oil
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