Spanakopita Greek Spinach Pie

Spanakopita (Greek Spinach Pie)

Spanakopita (Greek Spinach Pie)


1 hour 20 minutes

Details
  • Servings:   24
  • Calories:   180
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 4 lb fresh baby spinach or spinach with tough stems removed
  • 1 c chopped green onion
  • 1 c shredded mozzarella cheese
  • 1/2 c Parmesan cheese, freshly grated
  • 8 oz Feta cheese, crumbled
  • 1/4 c chopped parsley
  • 1/4 tsp fresh ground black pepper
  • 6 large eggs, lightly beaten
  • 1 lb phyllo dough, thawed
  • · cooking spray, as needed
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