Cheese Triangles Cheddar Feta Spanakopita
Ingredients
- 4 Tablespoons Salted Butter
- 4-½ Tablespoons Flour
- 1-½ cup Milk
- ¾ pounds, 3-⅝ ounces, weight Feta Cheese, Crumbled
- 7-½ ounces, weight Cheddar Cheese, Shredded
- 3 Tablespoons Chopped Fresh Parsley (or 1 Tbsp Dried)
- 1 teaspoon Pepper Or To Taste
- 3 whole Eggs, Lightly Beaten
- 1 package Phyllo Pastry, Thawed, 16 Ounce Package
- 1 cup Salted Butter, Melted
Instructions
Cheese Triangles (Cheddar & Feta Spanakopita) serves 15 original recipe by tastykitchen.com.
Organization Tags
Tags easily organize your Recipe Library
Comments