Aloo Bonda ~ Fried-Batter Covered-Spicy Potato Dumplings
Aloo Bonda ~ Fried-Batter Covered-Spicy Potato Dumplings takes about 45 minutes from beginning
Batter
Ingredients
- 250g self-raising flour
- 300ml cold water
- 1L sunflower or vegetable oil, for frying
Instructions
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