Ingredients
- 1 1/2 lbs potatoes
- 1 tablespoon butter
- 3/4 cup milk
- Salt
- White pepper
- 3 tablespoons vegetable oil
- 1 onion
- 6 carrots
- 1 cup frozen peas
- 1 pound lamb
- 2 tablespoons flour
- 1 1/2 cups beef stock
- 1 teaspoon thyme
- 1 tablespoon fresh rosemary
- 1 pinch nutmeg
- Pepper
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