Shepherds Pie Recipe
Ingredients
- 4 large potatoes (peeled and cubed)
- 1/4 c milk
- 1 medium onion, minced
- 1 lb lean ground beef
- 1 tbsp vegetable oil
- 2 carrots, peeled and diced
- 2 stalks of celery, diced
- 1 tsp dried thyme
- 1/4 tsp each salt and pepper
- 1-1/2 cups beef stock
- 1 tbsp dijon mustard
- 1 tbsp worcestershire sauce
- 1 c frozen peas
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