Citrusy Pecan Garbanzo Couscous: A Salad For Cold Weather
If you have about 45 minutes to spend in the kitchen, Citrusy Pecan Garbanzo Couscous: A Salad
Couscous with Quick Preserved Lemon
Ingredients
- 6 cups large pearl couscous
- Water
- 2 cups roughly chopped cilantro leaves
- 4 lemons, sliced in 1/4-inch slices
- Salt and freshly ground black pepper
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