Corn Fritters

Corn Fritters

Corn Fritters


35 minutes

Details
  • Servings:   24
  • Calories:   83
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 cups yellow corn kernels, thawed if frozen
  • 3/4 cup all-purpose flour
  • 1/2 cup whole milk
  • 1/2 cup grated Parmesan
  • 1/2 cup diced red bell peppers
  • 2 tablespoons yellow cornmeal
  • 1 tablespoon diced jalapenos
  • 1 tablespoon sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon turmeric
  • Kosher salt
  • 1 large egg
  • Vegetable or canola oil, for cooking
  • Black Pepper and Honey Sour Cream, recipe follows
  • 1 cup sour cream
  • 1/4 cup honey
  • 1 tablespoon freshly ground black pepper
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