Yellow Curry with Chicken and Mango

Yellow Curry with Chicken and Mango

Yellow Curry with Chicken and Mango

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   703
  • Protein:   70g
  •  
  • Fiber:   7g
  • Sugar:   22g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 2 chicken breasts, chopped into 1 in. cubes
  • 2 small-medium zucchini or summer squash
  • 1 onion
  • 1 pepper
  • 1/2 mango
  • 3 tablespoons yellow curry paste
  • 1 cup coconut milk
  • 1 teaspoon light brown sugar
  • 1/2 teaspoon fish sauce
Instructions

Yellow Curry with Chicken and Mango serves 2 original recipe by Food52.

View original preparation instructions

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