Ingredients
- 1 lb hot Italian sausage, removed from casings
- 500 g panini bread (4 Panini)
- 3⁄4 cup sweet onion, chopped
- 2 garlic cloves, finely chopped
- 3⁄4 cup tomatoes, chopped
- 1⁄2 cup sweet red pepper, chopped
- 1⁄2 cup sweet green pepper, chopped
- 1⁄4 cup fresh basil, chopped or 3⁄4 teaspoon dry basil
- 1⁄4 cup pine nuts (optional)
- salt & pepper
- 3⁄4 cup parmesan cheese, shredded
- 2 tablespoons olive oil
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