Mango Salsa

Mango Salsa

Mango Salsa


Serves 4

Details
  • Servings:   4
  • Calories:   75
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   16g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 1 ripe large mango, cut into about ½" pieces
  • 1 small red onion, finely chopped
  • 1 small jalapeño, thinly sliced
  • ½ cup coarsely chopped cilantro
  • ¼ cup cherry tomatoes, quartered (optional)
  • 1 Tbsp. plus 1½ tsp. fresh lime juice
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
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