Mango Habanero Barbecue Sauce Recipe

Mango Habanero Barbecue Sauce Recipe

Mango Habanero Barbecue Sauce Recipe


1 hour

Details
  • Servings:   6
  • Calories:   200
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   42g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 tablespoon vegetable oil
  • 1 small onion, minced (about 1/2 cup)
  • 2 medium cloves garlic, minced (about 2 teaspoons)
  • 1 teaspoon grated ginger
  • 1 1/2 cups roughly chopped peeled fresh mango, about 2 medium mangos
  • 1 cup mango juice
  • 1 cup tomato sauce
  • 1/3 cup dark brown sugar
  • 1/3 cup honey
  • 1/3 cup cider vinegar
  • 2 tablespoons molasses
  • 2 tablespoons fresh juice from about 2 limes
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon yellow mustard
  • 2 teaspoons finely chopped habanero chiles, seeded (about 2 chilis, see note)
  • 2 teaspoons Kosher salt
  • 1 teaspoon freshly ground black pepper
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