Spanakopita Recipe Greek Spinach Pie recipes

Spanakopita Recipe (Greek Spinach Pie) recipes

Spanakopita Recipe (Greek Spinach Pie) recipes


1 hour 20 minutes

Details
  • Servings:   9
  • Calories:   511
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   38g
  •  
  • Dish:   desserts
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 16 oz frozen chopped spinach, thawed and well-drained
  • 2 bunches flat-leaf parsley, stems trimmed, finely chopped
  • 1 large yellow onion, finely chopped
  • 2 garlic cloves, minced
  • 2 tbsp olive oil
  • 4 eggs
  • 10.5 oz quality feta cheese, crumbled
  • 2 tsp dill weed
  • freshly ground black pepper
  • 1 16 oz package The Fillo Factory Organic Dough (#4 pasty sheets), properly thawed (see tips above)
  • 1 cup extra virgin olive oil, more if needed
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library