Curried Chicken with Mango and Cantaloupe Slaw

Ingredients

• 1 to 2 limes
• 1 container plain low-fat yogurt
• ¾ tsp. curry powder
• ¼ c. chopped crystallized ginger
• 1 tsp. salt
• ¼ tsp. crushed red pepper
• 4 medium skinless, boneless chicken-breast halves
• ½ small cantaloupe
• 1 large mango
• ½ c. loosely packed fresh cilantro leaves
• 1 head Boston lettuce
• Lime wedges

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