Couscous With Roasted Red Peppers Feta and Mint

Couscous With Roasted Red Peppers, Feta, and Mint

Couscous With Roasted Red Peppers, Feta, and Mint


20 minutes

Details
  • Servings:   6
  • Calories:   189
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 1 cup couscous, cooked according to the package directions
  • 4 ounces Feta, crumbled
  • 1/2 cup chopped roasted red peppers
  • 1/2 cup cup fresh mint leaves
  • 1 tablespoon olive oil
  • kosher salt and black pepper
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