Ingredients
- 1 cup old-fashioned grits
- 2 cups boiling water
- 2 cups heavy cream
- 1/4 stick butter
- 1 teaspoon salt
- 1 teaspoon sugar
- 1/2 teaspoon garlic granules or freshly minced
- 2 ounces chili powder
- Pinch red pepper flakes, or to taste
- 2 ounces seafood seasoning (recommended: OldBay)
- 1-ounce freshly ground black pepper
- 2 ounces garlic powder
- 2 ounces onion powder
- 1-ounce ginger
- 1-ounce butter or olive oil
- 2 pounds raw shrimp, peeled and deveined
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