Curry And Chutney Chicken Salad
Details
- Servings: 10
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- indian
Ingredients
- 1/2 cup mayonnaise
- 1/2 cup store-bought mango chutney
- 1 teaspoon curry powder
- kosher salt and black pepper
- 1 2- to 2 1/2-pound rotisserie chicken, meat chopped
- 6 cups mixed greens
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