Salt Cod Croquettes
Ingredients
- 1 cup instant flour (recommended: Wondra)
- 1 pound medium potatoes, scrubbed, peeled and quartered
- 1 tablespoon freshly chopped chives leaves, plus more, for garnish
- 1 tablespoon freshly chopped parsley leaves
- 1/2 pound skinned and boned dried salt cod
- 2 cloves garlic, crushed
- 2 egg yolks, beaten
- Salt and freshly ground black pepper
- Vegetable oil, for frying
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