Sweet Sour Brisket with Pomegranate Molasses and Dried Fruit Recipe

Name: Sweet & Sour Brisket with Pomegranate Molasses and Dried Fruit Recipe
Ingredients: 2 medium onions, quartered; 1 3-inch piece of ginger; 1/2 cup pomegranate molasses; 1/2 cup apple cider; 1 cup dry red wine; 1 cup cola; 1/2 cup Dijon mustard; 1/2 cup honey; 1 1/2 cups ketchup; 1/2 cup unfiltered cider vinegar; 1 teaspoon cumin; 2 teaspoon ground black pepper; 1/2 cup chopped cilantro; 1 cup prunes; 1 cup dried apricots; 1 cup dried cherries; 6 pounds first-cut brisket, rinsed and thoroughly dried with paper towels