Vegetable Lo Mein
Ingredients
- 1 tablespoon vegetarian oyster sauce
- 1 teaspoon toasted sesame oil
- 1 1⁄2 teaspoons soy sauce
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 3⁄4 cup vegetable broth
- 1 1⁄2 teaspoons cornstarch
- 1 lb fresh lo mein noodles or 1 lb spaghetti
- 3 tablespoons finely shredded fresh ginger
- 1⁄2 cup thinly sliced red onion
- 1 tablespoon canola oil
- 1 medium red pepper, slivered
- 1⁄2 cup sliced carrot
- 1 cup snow peas
- 2 ounces vegetarian bacon
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