Caramel Sauce with Beer

Caramel Sauce with Beer

Caramel Sauce with Beer

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   922
  • Protein:   6g
  •  
  • Fiber:   0g
  • Sugar:   79g
  • Carb Total:   81g
  •  
  • Trans Fat:   3g
  • Saturated:   42g
  • Fat Total:   65g
  •  
  • Dish:   desserts
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Cuisine
  • central europe
Comments
Ingredients
  • 1 1/2 cups (300 grams) dark or light brown sugar or light muscovado sugar
  • 3 cups heavy cream
  • 1 cup beer
  • 1 1/2 teaspoons vanilla
  • 1/8 teaspoon salt, or more to taste
Instructions

Caramel Sauce with Beer serves 4 original recipe by Food52.

View original preparation instructions

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