Lemon Almond Cake

Lemon Almond "Cake"

Lemon Almond Cake


Serves 12

Details
  • Servings:   10
  • Calories:   340
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   34g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   18g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • * 4 baby lemon (about 375 gram or 16 oz )
  • * 6 egg
  • * 1 tsp almond extract
  • * 1 1/2 cup sugar
  • * 2 1/3 cup (250 gram) ground almond
  • * 1 generou tsp baking powder, gluten free
  • * 1/4 tsp kosher salt
  • * 1/2 cup slivered almond, toasted
  • * 2 tbsp powdered sugar, sifted (optional)
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