Greek Spinach and Feta Pie Spanakopita recipes
Ingredients
- 1 pound frozen spinach (thawed)
- 1 onion finely chopped or 3-4 spring onions chopped (only white parts)
- 2 tablespoons olive oil plus more for brushing the phyllo
- 3 tablespoons chopped parsley
- 2 tablespoons chopped dill
- 1/4 cup chopped fresh mint (or dry)
- 1/4 teaspoon nutmeg
- 1 teaspoon sugar
- 10-12 ounces crumbled and grated feta
- 3 eggs
- 12 phyllo sheets
Instructions
Greek Spinach and Feta Pie - Spanakopita recipes serves 11 original recipe by olivetomato.com.
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