Chipotle Slow Cooker Pork Carnitas

Ingredients

• 1 tablespoon oil
• 1 small onion, diced
• 2 cloves garlic, chopped
• 1 teaspoon cumin
• 1 teaspoon oregano
• 4+ chipotle chilies in adobo sauce
• 1 (28 ounce) can diced tomatoes (fire roasted are good)
• 2 tablespoon cider vinegar
• salt and pepper to taste
• For the carnitas:
• 3 pound pork butt or shoulder, cut into 2 inch pieces

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