Raw Carrot Cake Muffins Recipe

Raw Carrot Cake "Muffins" Recipe

Raw Carrot Cake Muffins Recipe


1 hour 45 minutes

Details
  • Servings:   12
  • Calories:   310
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner, breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 cups grated carrots (from about 1 pound carrots)
  • 2 cups chopped pitted Medjool dates
  • 2 cups walnuts
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon kosher salt
  • 2 teaspoons honey
  • 1 1/2 cups raisins
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