Gluten Free Cinnamon Streusel Coffee Cake

Gluten-Free Cinnamon Streusel Coffee Cake

Gluten-Free Cinnamon Streusel Coffee Cake

By Betty Crocker
1 hour 25 minutes

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Details
  • Servings:   9
  • Calories:   395
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   36g
  • Carb Total:   62g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Dish:   desserts
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Cuisine
  • central europe
Comments
Ingredients
  • 1/2 cup packed brown sugar
  • 1/3 cup Betty Crocker™ Gluten Free all-purpose rice flour blend
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 cup cold butter
  • 3/4 cup granulated sugar
  • 6 tablespoons butter, softened
  • 2 eggs
  • 1/2 cup milk
  • 1 1/2 teaspoons pure vanilla extract
  • 1 1/2 cups Betty Crocker™ Gluten Free all-purpose rice flour blend
  • 2 teaspoons gluten-free baking powder
  • 1/2 teaspoon salt
  • 1/2 cup gluten-free powdered sugar
  • 1/4 teaspoon pure vanilla extract
  • 2 to 3 teaspoons milk
Instructions

Gluten-Free Cinnamon Streusel Coffee Cake serves 9 original recipe by Betty Crocker.

View original preparation instructions

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