Salsa Verde recipes

Salsa Verde recipes

Salsa Verde recipes

By Closet Cooking
30 minutes

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Details
  • Servings:   4
  • Calories:   52
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Comments
Ingredients
  • 1 pound tomatillos (husks removed)
  • 2 jalapeno peppers (sliced in half and seeded)
  • 1 small onion (sliced into 8 wedges)
  • 2 cloves garlic
  • 1 lime (juice and zest)
  • 1/2 cup cilantro
  • salt
  • pepper
Instructions

Salsa Verde recipes serves 4 original recipe by Closet Cooking.

View original preparation instructions

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