Gluten Free Healthy Banana Bread

Gluten Free & Healthy Banana Bread

Gluten Free & Healthy Banana Bread


Serves 10

Details
  • Servings:   8
  • Calories:   298
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   22g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 1/4 cups smashed ripe banana (approx 3 big bananas)
  • 3 free range eggs
  • 2 tbs raw honey or organic maple syrup (I use agave)
  • 1 tsp vanilla
  • 1/4 cup macadamia nut oil, coconut oil or cold pressed olive oil (I use coconut oil)
  • half teaspoon ground cinnamon
  • 1/2 tsp baking soda + 1 tbsp lemon juice
  • 2 cups almond meal
  • 1/4 cup ground flaxseed (linseed) or chia seed (I use chia seeds)
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