Make Ahead Detox Turkey Soup Recipe

Ingredients

• 2 tablespoons olive oil
• 1 clove garlic, smashed
• 2 stalks celery, sliced 1/4-inch thick (about 1 cup sliced)
• 2 medium leeks, whites and light greens sliced into 1/2-inch half-moons (about 1 1/2 cups sliced)
• 1 bunch rainbow chard, stems sliced 1/4-inch thick, leaves torn into 3-inch pieces (about 5 cups torn leaves)
• Kosher salt
• 4 cups homemade or store-bought low sodium chicken or turkey stock
• 1/2 cup picked dill fronds
• 1 small or 1/2 large dried bay leaf
• Freshly ground black pepper
• 2 cups roughly chopped or shredded turkey meat
• 3 tablespoons fresh lemon juice from about 2 lemons
• 1/4 cup finely chopped fresh flat-leaf parsley leaves

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