Almond Flour Cardamom Cake with Vanilla Bean Icing recipes

Almond Flour Cardamom Cake with Vanilla Bean Icing recipes

Almond Flour Cardamom Cake with Vanilla Bean Icing recipes

By makingthymeforhealth.com
33 minutes

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Details
  • Servings:   10
  • Calories:   226
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1 cup almond flour (I use Bob’s Red Mill)
  • 1 cup brown rice flour (I use Bob’s Red Mill)
  • 2 teaspoons cardamom*
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 eggs
  • 3 tablespoons almond milk
  • 1/2 cup yogurt**
  • 1/2 cup pure maple syrup
  • 2 teaspoons vanilla extract
  • 3 tablespoons oil (I like this Chosen Blend for baking)
Instructions

Almond Flour Cardamom Cake with Vanilla Bean Icing recipes serves 10 original recipe by makingthymeforhealth.com.

View original preparation instructions

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