Cream filled Pastry: Cremeschnitten
Ingredients
- 1 pound puff pastry
- 4 gelatin leaves soaked in 2 cups cold water
- 2 eggs
- 1/3 cup sugar
- 1 vanilla bean, halved lengthwise and seeds scraped
- 2 cups heavy cream, whipped
- 2/3 cup raspberry marmalade
- Powdered sugar or fondant, for decoration
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